Restaurant Menu
Pizzeria Menu
Set Menu - Banquets
 


 GST included


WOOD OVEN FiRED BREAD & extra virgin olive oil. $ 2.oo
GARLiC or HERB WOOD OVEN FiRED BREAD $3.5o
GARLiC or HERB FRENCH STiCK $5.oo
BRUSCHETTA $8.5o
BRUSCHETTA CON SALMONE $11.oo
iNSALATA MiSTA  mixed salad. $7.5o
MARINATED iTALIAN OLiVES  $6.oo
iNSALATA NOVELLA grilled chicken,baby spinach,
oven roasted cherry tomatoes tossed with a
home made french mustard & basil mayonnaise.
$17.oo
B.B.Q.'ED OCTOPUS cooked with capsicum. $16.00-$24.oo
CALAMARi FRiTTi  $16.oo- $24.5o
COZZE MARiNARA mussels cooked in tomato,
fresh garlic & white wine.
$16.oo-$24.5o
iNSALATA GRECA with fetta & anchovies,
...... for two
$13.5o
GARLiC PRAWNS king prawns in tomato, fresh garlic,
olive oil & white wine.
$18.5o to $28.5o
PRAWNS PENELOPE cooked with olive oil, fetta cheese,
garlic, asparagus, snow peas, olives,
fresh tomato & green peppercorn.
$19.oo - $29.5o 
TASMANiAN SMOKED SALMON served with mixed leaves,
caperberries & grilled bread.
$19.oo
FRESH SYDNEY ROCK OYSTERS, NATURAL $17.5o-$26.5o 
OYSTERS KiLPATRiCK $19.5o - $29.5o
SCALLOPS VENIZIANA in shell with diced tomatoes,
spanish onion, olives, extra virgin olive oil and a touch of chilli. 
    
three. $10.oo
six  $18.5o
AVOCADO AND PRAWNS SALAD with wild rocket,
extra virgin olive oil and blueberry vinegar 
$18.5o


SNAPPER THERMiDOR grilled with mushrooms, shallots, mustard, cream, brandy& served with vegetables.$29.5o
NEW ZEALAND SOLE grilled with white wine, lemon & cream sauce served with seasonal vegetables. $26.5o$29.5o
GAMBERi ALLA GRiGLiA grilled king prawns in shell, olive oil, wine & spices with a mixed garden salad. $29.5o
BARRAMUNDi ACQUA PAZZA pan-baked with cherry tomatoes, olives, caperberries, whitwine & olive oile $30.oo
ARAGOSTA CAFÉ DE PARiS whole lobster cooked with mushrooms, cream, cognac with a mixed garden salad.$56.oo
ARAGOSTA THERMiDORE whole lobster cooked with mushrooms, shallots, cream & cognac with a mixed garden salad.$56.oo
GRiGLiATA Di PESCE MiSTO b.b.q. whole lobster, calamari, king prawns,mussels octopus, blue swimmer crab & Moreton Bay bugs
for two person. "Our Italian seafood basket".
$105.oo
CATHY'S BASKET deep fried calamari, oysters natural,bbq'ed king prawns, octopus & scallops. $36.oo
SEAFOOD CASSEROLE Morton Bay bugs, blue swimmer crab,
calamari, octopus, king prawns, mussels in tomato, garlic & white wine
$41.oo


FETTUCCiNE ZiNGARA with bacon, mushrooms, capers,
chili,  olives & Napoli sauce.
$17.oo
$22.5o  
FETTUCCiNE PESCATORA cooked with blue swimmer crab, Moreton Bay bug,king prawns, garlic tomato & white wine.$18.oo
$23.5o
FETTUCCiNE ROSSiNi with king prawns, calamari, mussels, Moreton Bay bug, tomato, cream & brandy.$18.oo
$23.5o
FETTUCCiNE ENZO with fresh tomatoes, king prawns, snow peas, cracked pepper, cream & brandy.$19.5o
$25.5o
FETTUCCiNE DiANA with mushrooms, king prawns, bacon, tomato, cream & Worcetershire sauce. $18.oo
$23.5o
FETTUCCiNE VANESSA with avocado, smoked salmon,
cream & brandy.
$18.oo 
$23.5o
TORTELLINi BOSCAiOLA with shallots, mushrooms, double smoked ham & cream.$17.oo
$22.5o
PENNETTE or SPAGHETTi BOLOGNESE $15.oo
$19.oo
LASAGNA$15.oo
$19.oo
PENETTE PASTiCCiATA with bolognese, bacon, onion, white wine & cream.$16.5o
$21.5o
SPAGHETTi MARiNARA with octopus, calamari king prawns garlic and Napoli sauce.$19.5o
$25.5o
iMPEPATA Di COZZE with spaghetti, black mussels, white wine, black pepper,cherry tomato, garlic, snow peas& fresh basil.      $18.oo
$24.oo
SPAGHETTi NAPOLiTANA       $13.oo
$16.oo
SPAGHETTi CORSARA with olives, chili, capers & napolitana sauce.$14.5o
$19.5o
PENNETTE iTALiA with fresh asparagus, sundried tomatoes, green peppercorn, white wine & cream. $16.8o
$19.8o
PENNETTE VEGETALE with seasonal vegetables, sundried tomato, olive oil & white wine.$15.5o
$19.5o
FETTUCCiNE PASSiLiPO king prawns,mussels,calamari,scallops,
fresh diced tomatoes,garlic & cognac 
$19.5o
$25.5o
All our pasta are served with grana padano (parmesan cheese) except with seafood.


BOSCAiOLA chicken breast fillet with ham, mushrooms, shallots,
 white wine & cream.
$29.5o
PAVAROTTi chicken breast fillet with greenpepper corn, cream, mushrooms & sweet sherry sauce.$29.5o
iNVOLTiNO chicken breast fillet filled with double smoked ham, cheese, mushrooms,sundried tomatoes, cream & sweet sherry sauce .$30.oo
ALTERNATiVE chicken breast fillet with half lobster, ham, shallots, cream & cognac sauce. $40.5o
MEZZANiNO chichen breast served with fresh asparagus, king prawns, cream $ brandy.$32.5o
CARRERA marinated lamb medaillons panfried with double smoked ham,mushrooms with napolitana touch of cream & cognac.$31.5o
CHICKEN SCHNITZEL and french fries for children$15.oo


PiZZAiOLA veal cooked with onions, olives, capers, oregano,Napolitana sauce, & white wine .$27.oo
AI FUNGHi veal cooked with mushrooms, white wine & oregano.$27.oo
CAPRiCCiOSA veal cooked with olives, mushrooms,napolitana suce and a touch of chili.$27.oo
BOCCONCCiNi pocket of veal filled with ham, cheese, topped with naolitana sauce and fresh basil.$27.oo
AI LiMONE veal cooked with lemon, cream & white wine.$27.oo
SURPRiSE veal cooked with mushrooms, prawns, cream, tomato & brandy sauce.$28.oo
MARSALA veal cooked with Marsala wine & cream. $27.oo
OSCAR veal cooked with half lobster, fresh asparagus,cream & cognac.$40.oo
DAViDE panfried veal served with king prawns, mushrooms, shallots, cream and a touch of pernod.$31.5o
CAPRiCORNO panfried veal served with king prawns, bacon, scallops, cream & cognac sauce.$31.5o


NAUNERA grilled fillet tenderloin with king prawns, calamari,mussels, octopus, scallops, tomato, wine herbs & garlic.$36.5o
CAMPAGNOLA grilled fillet tenderloin with mushrooms, tomato, chili & white wine.$33.oo
ALLA ENZO grilled fillet tenderloin with bacon, onion & white wine. $33.oo
DiANA grilled fillet tenderloin with worcestershire sauce, tomato,cream garlic & brandy.$33.oo
KiLPATRiCK grilled fillet tenderloin with bacon, shallots, cream, worcestershire sauce & brandy .$34.oo
AL PEPPE NERO fillet tenderloin covered with black pepper,
panfried with cream & cognac  Hot Dish recommended rare to medium.
$33.oo
PESCARA grilled fillet tenderloin with king prawns, semi dried tomato,
seeded mustard, green peppercorn, cream& brandy.
$36.5o
DEEP FRiED CHAT POTATOES. 
SiDE SEASONAL VEGiTABLES                                                        
$8.oo
$5.5o
Our meat dishes are served with seasonal vegetables.

Prices effective from November 2011


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Copyright   2012       Enzo Italian Restaurant        All rights reserved.


 
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